Wilfrid Laurier University would like to see local food in their student cafeterias year-round, and through the course of the Local Food Challenge, they plan to do just that. The Fresh Food Company will be a source of local menu items year-round, and they will work closely with the student body on social media promotion and education about Ontario food. Events planned throughout the Challenge include Local Food Days, farm tours, and an on-site market.
Wilfrid Laurier University, Waterloo
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