Breakfast is the most important meal of the day. Using local food to make that breakfast means healthier food, better tasting recipes, and support for local farms. Using their existing culinary program, St. James Catholic High School will develop 10 local food breakfast items that will be used to supply elementary school breakfast programs in the area. By the end of the Challenge, they will make local food purchasing a pillar of their catering business standards.
St. James Catholic High School, Guelph
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