It's in our ROOTs - Increasing Local Food Literacy Through Culinary Classes, Woodstock $40,000

Rural Oxford Economic Development Corporation will develop a curriculum for four different culinary class offerings across Oxford County. Capitalizing on the expertise and enthusiasm of celebrity chef Murray Zehr, the classes will increase the local food literacy and skills (canning, preserving) of both youth and adults; foster relationships between consumers and producers; and result in increased local food purchases for consumption during the winter months.