Chef Survey Says Local Produce Hot in 2013
A recent survey by the Washington, D.C.-based National Restaurant Association shows that fresh produce, local produce, healthy kids' meals, and environmental sustainability will respectively be the top four restaurant trends in 2013.
Read moreThe Ontario Table $10 Challenge: December Edition
This Month's Issue of the $10 Challenge Features:
Read moreThe Toronto Star: "Ontario wine sales expected to soar after banner harvest
The economic and weather conditions of this past spring and summer created a perfect storm that left many of Ontario's fruit growers hurting - but not the wine makers.
Read more#FarmerLove - Why Social Media Is Critical to Your Farm's Success
#FarmerLove - Why Social Media Is Critical to Your Farm's Success
When: November 12, 2012, 12:00 PM EST
Read moreWebinar: Preparing for an On-Farm Food Safety Audit
Tuesday, October 23, 2012 - 12:00-13:00 EDT
Read moreThe Ontario Table $10 Challenge: October Edition
This Month's Issue of the $10 Challenge Features:
Read moreFrench Voyageur Cooking Getaway on the French River
August 27, 2012
French Voyageur Cooking Getaway on the French River at The Lodge at Pine Cove
Read moreGrape Growers of Ontario Celebrity Luncheon
This past year has been a banner year for the GGO, giving them more than a birthday to celebrate. Their hard work has been paying off in dividends, as sales of VQA wines has grown by 40% over the past four years and these uniquely-crafted grapes and wines are gaining prestige amongst Ontario sommeliers and wine appreciators.
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