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Pages tagged "2018"


2018 | West End Food Co-Op

West End Food Co-op Local Food Access Expansion Project, Toronto $15,000

West End Food Coop will expand its local food offerings and in-store promotion of made in house local foods, and begin purchasing directly from additional farmers. In addition, the Co-op will increase its local food making and preserving workshops by offering year-round canning and bread-making workshops.


2018 | Golden Horseshoe Food and Farming Alliance and TRCA

Serving Up Local Food Training at Long-Term Care Facilities, Vaughan $20,000

The GHFFA and TRCA will build on the success of their two-year local food procurement initiative to launch a comprehensive local food literacy initiative to train long-term care professionals and frontline staff on local food offerings to increase the visibility and awareness of local food in LTC homes.


2018 | Parkdale Active Recreation Centre

FoodReach Goes to School, Toronto $10,000

Parkdale Activity – Recreation Centre will expand its FoodReach program, which provides nutritious prepared meals for schools without food preparation areas, by increasing the number of customers through a marketing campaign and upgrading its ordering system to label products that are locally grown.


2018 | Abate Rabbit Packers

Increase Market Access for Ontario Rabbit Farmers through Productivity Improvements, Arthur $25,000

Abate Rabbit Packers will increase capacity for their rabbit products by investing in new equipment to improve efficiency in production. The project is expected to increase production by 108%, increasing the availability of a more sustainable meat source and enabling Abate to hire more skilled butchers and offer different cuts of meat.


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