As an innovative leader, Cohn Farms worked on a collaborative approach to supplying the broader public sector with fresh Ontario produce. By working with other producers to create a co-packing line, Cohn Farms has helped nearly a dozen Ontario farmers gain access to innovation that assists them in meeting the unique needs of the broader public sector. They have also been able to expand the diversity of the Ontario food products they supply. Through this process Cohn Farms has been able to increase the availability of fresh produce that meets sector requirements for health and safety, product volumes, processing and packaging as well as reaping important environmental benefits found by using fewer trucks to transport a higher volume of product and reducing water consumption. During the duration of their project, Cohn Farms saw an increase in sales of Ontario vegetables of almost $1.2 million. This increase continues today.