TORONTO STAR SERIES: A WRAP UP

This past winter respected journalist Dick Snyder penned a four-part Greenbelt Fund-focused series for the Toronto Star. Every Sunday from January 11 to February 1, we published Snyder's articles on our website.

Published weekly in the Saturday paper preceding our posts, the articles highlight the diverse and innovative local food successes of our farmers, schools, hospitals, and other Greenbelt Fund partners.

Now that the series has wrapped up we we wanted to make it easy to access each article. Below, we've included downloadable PDFs of Snyder's four pieces. Enjoy!

 

Part 1: Local food & innovation
Published January 10

Part 2: Local food & consumer choice
Published January 17

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Part 3: Local food & our institutions
Published January 24

Part 4: Local food & our policymakers
Published January 30

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