Exceldor Foods will invest in a new packaging line to replace traditional styrofoam packaging for its Butterball brand ground turkey. The new packaging will be more convenient for consumers as the resealable packaging makes it easier to portion and to freeze. In addition, by reducing packaging materials the new line will be more environmentally sustainable. Working with Metro grocery stores, Exceldor will promote Butterball ground turkey as a healthy, Ontario-raised protein. The project is expected to increase Ontario turkey sales by $203,000 in 2018 and $1.59 million over five years.